ADDRESS 200 N LaSalle St Ste 1540 Chicago, IL 60601 E: [email protected] P: 630.864.5270 Hes covered all the bases, and hes just getting warmed up. Grandma's Saloon & Grill Address: 522 S Lake Ave, Duluth Style: American Menu The classic Duluth favorite with a long and interesting history, Grandma's Saloon and Grill, is one of the best places to stop before jumping onto North Shore Drive. -inspired la la la la la la a little bit Alexis with El Dorado white rum, lavender agave, cranberry, lemon, and Seedlip Garden non-alcoholic spirit. It seems to get longer every year. So much so that Chef Dan Marquis and his brother Tim own Mill Road Farms in Sheffield, Illinois, and supply the restaurant with their organic produce. The cash-only home of the obsession-worthy Depression Dog: a Vienna Beef frank topped with mustard and French fries. A true Sydney classic, Bathers' Pavilion is one of the best places on the lower north shore to spend a weekend morning. The original outpost is in Wicker Park. Destination dining exists in the suburbs and those who live near the following spots can likely attest to their excellence. Afterwards, be sure to check out the attached grocery shop for Mexican ingredients and specialty goods to take home. 1625 Hinman Ave., Evanston, 847-570-8400, The menu at this stylish Downtown Evanston restaurant and lounge covers eight regions of China. The Laotian and northern Thai offerings at this husband-and-wife shop warm from within: The egg rolls crackle with spice, and the hearty kow tome soup makes you feel like youre in a chile oil sauna. Found Kitchen and Social House But here, the inch-thick pies, studded with housemade sweet Italian sausage from the eponymous Louisas own recipe, meet the stringent standards of an all-local crowd. An essential spot for Chinese food, Katys is renowned for its hand-pulled noodles and fresh dumplings. Named one of Chicago's best restaurants by Chicago Magazine in 1997, EJ's Place in Skokie has continued to earn that distinction with prime aged steaks and superb seafood. Paul Virant's lauded restaurant has received critical acclaim and was previously a recipient of a Michelin star. "An American fine dining restaurant with great seafood and steaks.". Enjoy pizzas, salads, and small plates while sipping craft beers and wines from around the globe. Another great spot from the Ballyhoo group (Gemini Chicago, Coda di Volpe, Old Pueblo Cantina), this steakhouse is known for its dry- and wet-aged grass-fed meats. 624 Davis St., Evanston, 847-866-6969, This colorful taco palace pours a mean margarita, and the churros are a local treasure. It is home to many luxury boutique shops . The hyperfocused menuan ode to the cross-cultural cuisine along the India-China borderis filled with fried bites like vegetable meatballs in a peppery chile sauce, which taste like extremely well-traveled bar food. Also in Palos Hills. See our, By submitting your email, you agree to our, The 20 Essential Chicago Suburban Restaurants, Sign up for the . Beloved Cajun-Creole restaurant Maple Tree Inn reopened in 2019 in Homewood after a fire destroyed its original location in Blue Island, where it had been serving Big Easy-style meals since 1980. 3. 574 Green Bay Road, Winnetka, 847-496-3733, Owners Matt and Sarah Halack began at local farmers markets, but have progressed to brick and mortar, much to our delight. She has worked forBoz Scaggs,Rick Bayless,andWolfgang Puck(not all at the same time); and countsNorthlight TheatreandLes Dames dEscoffier Internationalas two of her favorite nonprofits. Explore these guides for the latest intel on all hot openings plus old favorites newly live on Resy. Each year, local businesses and events are nominated and voted on by the editors and readers of Northshore. As Chinatowns have been devastated by the pandemic, it has become essential to share reminders of how much these places matter to all of us. Enjoy traditional Mexican favorites like drool worthy burritos, guacamole, tasty quesadillas, sizzling fajitas and street taco platters at this popular Glenview restaurant. The chicken is fried until its extra crispy and then tossed in founder Joe Pruddens tangy, buttery sauce. The Loop just got a little bit more delicious. Osito's Tap 1. Dishes like Green Pea & Chorizo Hummus with Poi Bread, Mushroom Fried Rice, and Chicken Cafreal Sandwich with Madras Curry Aioli and Cabbage Slaw can be washed down with the Edge of India, made with Ghee-Washed Jin Jiji Goan Gin, Amaro Montenegro, Cardamom Bitters, Giffard banana liqueur, chamomile, and fresh lime juice. This butcher shop with a restaurant attached has roots in Amman, Jordan. Zeno's. Great indoor/outdoor patio. Owner Amy Morton descends from a meaty lineage (Mortons, ever heard of it? Mesa Urbana +1 847-498-3900 Open for Lunch & Dinner Dress Code: Casual French Prairie Grass Grill .5 Miles Chic, upscale restaurant serving modern American comfort food made from locally sourced ingredients. 1631 Chicago Ave., Evanston, 847-868-8945, A welcome respite in a sea of deafening restaurants, Hearth offers a lovely dining experience, and carefully prepared, seasonal fare. Limit search to Chicago's North Shore. Shore Club's elevated food menu is inspired by Mediterranean cuisine and beautiful beaches around the . Its fresh chickens are coated in a secret-recipe breading and then pressure-fried so they cook faster and dont soak up extra oil, which lets the well-seasoned batter sing. Truly authentic upscale Italian restaurant and bar located in the heart of the North Shore in Winnetka's Hubbard Woods district. A post shared by Pomeroy Winnetka (@pomeroywinnetka). Always with an eye on classic method and technique, George Trois is chef Michael Lachowicz's culinary workshop. 5318 N Clark St. Chicago, IL 60640. Yes, aesthetes may shudder at the garish red-striped tapestries hanging from the walls and ceilings, meant to evoke a desert caravan, inside what used to be an Arbys. Yum. What are the best restaurants in Chicago's North Shore for families with children? KEY: BLD (Breakfast, Lunch, Dinner); Br (Brunch), If youre a draft and craft beer fan that loves elevated bar food including artisanal sausage youve come to the right place. 566 Chestnut St., Winnetka, 847-446-9300, Built in a repurposed and refurbished garage, Freds (from the owners of Evanstons Ten Mile House) is a neighborhood restaurant with food youll crave especially that super crispy fried chicken. A rolling barn door that may have been ripped straight from your redecorating Pinterest board? 1 Bed; 1 Bath; 650 Sqft; Managed by Apartment Guys. Crazy busy at both lunch and dinner, longtime North Shore restaurateur Carlos Nieto 's Happ Inn tempts with great burgers, salads, flatbreads, and Mexican favorites. (Keeping up with the times, there are now Impossible kebabs.) 1162 Wilmette Ave., Wilmette, 847-920-5075, Owner Louis Alexakis brings authentic Greek cuisine to the North Shore, along with a terrific and largely Greek wine list, as well. 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Ravinia, home to the namesake music festival, may be one of the North Shores most-visited areas. 899 Green Bay Road, Winnetka, 847-386-9141, Chef/proprietor Michael Lachowicz has long championed an elegant French dining experience, with spectacular food and exquisite service. (773) 944-0587. From the French music playing to the smell of butter browning, its a little taste of Paris right in Highland Park. Limit search to Chicago's North Shore. Check. Youll find farm-to-table fare in a vibrant space at Everett Farms, from the team behind Inovasi and TheOtherDoor in Lake Bluff. On the menu are Chicago original classic foods like shrimp DeJonghe and chicken Vesuvio. Italian. The stars of the show, of course, are the red meat options, but . Fusion wouldnt be so ridiculed if it was like this more often: The flavors, as in a plate of shrimp with bamboo rice and coconut-plantain sauce, mesh like theyve known each other all along. Downtown, deep dish is for tourists. See reviews, photos, directions, phone numbers and more for Donner locations in North Shore, CA. +1 847-2054433 1026 Davis St., Evanston, 847-859-6847, FOUND KITCHEN AND SOCIAL HOUSEFarm-to-Table, Third-generation restaurateur Amy Morton and Chef Nicole Pederson are behind this creative restaurant with a distinctly urban flair. Its a thick patty of meat, cooked on a grill, served on a toasted and buttered bun, ideally with grilled onions and a side of crispy crinkle fries. Get tips, trends and resources to help you live, love, work and play with greater purpose too. No list of the best restaurants in the suburbs would be complete without the fabled Gene & Jude's, one of the state's best restaurants as well as its most iconic. Find the perfect restaurant for your next outing. Now across the street, theyve got three highly energetic joints going at once: the pan-Asian Lulus; tequila-haven Taco Diablo; and indoor/outdoor hang-out spot Five & Dime. Managed By . 804 Davis St., Evanston, 847-859-2880, THE BARNContemporary American / Steakhouse, This sister restaurant to Found Kitchen has a speakeasy feel (its down a side alley), chic dcor, and food thats classic with a twist. A post shared by Jimmy Papadopoulos (@jimmypapadop) on May 10, 2018 at 11:35am PDT.